Protein Waffeln mit Vanille Eis

Vanilla protein waffles

Vanilla Protein Waffles are a fantastic way to meet your protein needs while enjoying something delicious. This vanilla protein waffles recipe is easy to make and packs a good punch of protein.

"Waffles are a timeless treat, and when they also provide a healthy dose of protein, they become a favorite for health-conscious foodies. Not only are these Vanilla Protein Waffles easy to make, but they also provide a great option for a nutrient-dense breakfast or snack, that will keep you energized. With the delicious aroma of vanilla, they are a perfect choice for anyone looking for a protein-packed treat."

Vanilla Protein Waffles Recipe:



  1. Mash the banana in a bowl and add the eggs. Mix well.

  2. Grind the oats into flour in a blender.

  3. Add the oatmeal flour, vanilla protein powder, baking powder, salt and milk to the banana-egg mixture and stir into a smooth batter. Add more milk if necessary to reach desired consistency.

  4. Preheat the waffle iron and lightly grease it.

  5. Pour the batter into the waffle iron in portions and bake until golden brown.

  6. Serve with your favorite toppings like fresh berries, a touch of cinnamon or chopped nuts.

Nutritional information (per serving):

Nutritional values ​​may vary depending on the exact brands and amounts of ingredients used. One serving (approx. 2 waffles) contains approximately:

  • Calories: 300-350 kcal
  • Protein: 20-25g
  • Carbohydrates: 30-35g
  • Fat: 10-15g

These vanilla protein waffles are not only high in protein, but also incredibly tasty and easy to make. They offer a delicious way to increase your protein while enjoying the taste.

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