Vanilla Protein Waffles are a fantastic way to meet your protein needs while enjoying something delicious. This vanilla protein waffles recipe is easy to make and packs a good punch of protein.
"Waffles are a timeless treat, and when they also provide a healthy dose of protein, they become a favorite for health-conscious foodies. Not only are these Vanilla Protein Waffles easy to make, but they also provide a great option for a nutrient-dense breakfast or snack, that will keep you energized. With the delicious aroma of vanilla, they are a perfect choice for anyone looking for a protein-packed treat."
Vanilla Protein Waffles Recipe:
Ingredients:
- 2 eggs
- 1 ripe banana
- 1 scoop (approx. 30g) vanilla protein powder from Athletic Supplements
- 60g oat flakes
- 120ml milk (can be adjusted as needed)
- 1 teaspoon baking powder
- A pinch of salt
- Optional: cinnamon, berries or nuts as a topping
Directions:
- Mash the banana in a bowl and add the eggs. Mix well.
- Grind the oats into flour in a blender.
- Add the oatmeal flour, vanilla protein powder, baking powder, salt and milk to the banana-egg mixture and stir into a smooth batter. Add more milk if necessary to reach desired consistency.
- Preheat the waffle iron and lightly grease it.
- Pour the batter into the waffle iron in portions and bake until golden brown.
- Serve with your favorite toppings like fresh berries, a touch of cinnamon or chopped nuts.
Nutritional information (per serving):
Nutritional values may vary depending on the exact brands and amounts of ingredients used. One serving (approx. 2 waffles) contains approximately:
- Calories: 300-350 kcal
- Protein: 20-25g
- Carbohydrates: 30-35g
- Fat: 10-15g
These vanilla protein waffles are not only high in protein, but also incredibly tasty and easy to make. They offer a delicious way to increase your protein while enjoying the taste.